IT IS PUMPKIN SEASON. Yeah, that needed all caps. Pumpkin spice everything!!! I am actually not an all-the-pumpkin-spice kinda person. I do like pumpkin though. I made up some gluten free pumpkin cookies this week and made some into ice cream sandwiches, which are pretty damn fine. Give em’ a try! Soft & Chewy Gluten Free Pumpkin Cookies Preheat oven to 375°F Ingredients 2½ cups gluten free flour 1 /2 ….
Sure, decorate your home and stoop with everyone’s favorite orange squash. Enjoy a pumpkin latte too. But, none of it compares to making some pumpkin-y treats that will win over family and friends.